YOUR RESULTS for "ITALY, SICILY"

This Sicilian white is quite aromatic with jasmine, acacia, lemon peel, nectarine and apricot notes. Flavors echo the nose with more jasmine, white peach, nectarine, apricot, white tea and tropical melon. The perfume carries through in the mouth but it stays refreshing due to the pleasant lemon/orange peel bitterness and a salinity that counters the fruit. Everything stays lifted and clean. This delightful white is just over medium in weight with integrated acidity.

This wine has nice density on the palate and the flavors are similar to the nose with kumquat, ripe peach, melons and minerality. There is a slight bitterness like a peach pit as well.

Concentrated and rich fruit scents of cassis, blackberry and blueberry with black tea and licorice. It is supple in texture with velvety tannins on a medium plus frame with medium acidity. Stewed black and red cherries, but not overripe are accompanied by a touch of smoke. Flavors of juicy blackberry, black cherries, and dates follow through to spices and dried herbs on the long finish.

This appassimento wine uses dried grapes to concentrate the flavors. It is soft and supple in texture with velvety tannins on a medium frame. Stewed black and red fruits are accompanied by light tobacco and spice and a touch of smoke. Notes of blackberry, black cherries, and dates follow through to spices and dried herbs on the finish.

The nose of this wine combines aromas of cooked strawberries and dates along with fresh red fruits. The palate is medium plus in body with concentrated red raspberry and strawberry confit flavors, silky tannins and moderate acidity. At the same time, it presents both clean and pure.